Benzisothiazolinone 10% / Bit-10 CAS 2634-33-5
Nhungamidzo:
Inci | CAS # | Molekyar | Mw |
Benzisothiazolinone | 2634-33-5 | C7H5Nos | 151.18600 |
Bit-20 biocide ndeye yakakura spectrum toprodide yekuchengetedza kwemaindasitiri emvura-based zvigadzirwa zvinobva pakurwiswa kwehutachiona.
Zvinyorwa
Chitarisiko | Yakajeka mvura |
Anoshanda Anoshanda | 10% |
PH (10% mumvura) | 1111.0-13.0 |
Gravity Gravity (G / ML) | 1.14 na25 ° C |
Tembiricha kugadzikana | Tafura inosvika makumi mashanu ° C (kwenguva pfupi kusvika ku100 ° C kuvimba namatrix) |
ph kugadzikana | Yakagadzikana paP 4 - 12 |
Package
20kg / Pail
Nguva yekuvimbika
12month
Chengetedza
pasi pemumvuri, yakaoma, uye mamiriro akaiswa chisimbiso, kudzivirira moto.
Inoshandiswa mune dzinoverengeka zvigadzirwa zvekuchenesa, zvakadai sekuchenesa masheya, zvakadai sekushambadzira kwemhepo, machira emachira, Spain zvinyoro-nyoro, Banga rinodzora, madhishi masaga, simbi simbi simbi, uye zvimwe. Iyo inoshandiswa pamwero we 0,10% kusvika 0.30% (nehuremu) kana kuongororwa kwezvinhu zvekuchenesa, zvibodzwa zveganda, zvipuka zvemishonga, zvipuka zvemishonga, mapepa emapipi, uye zvigadzirwa zvekuvaka, akadai sekumaodzanyemba, kuchema, kuchema, kuchema, uye masango, uye emadziro. Zvakare, zvinowanzoshandiswa pazvinhu zvekuchengeta pachako, zvakadai sekusungwa uye svutugadzike emvura, uye sechigadzirwa chezvirimwa, somini, matomatisi, spinach, spinach, lettuce, nezvimwe.