Damascenone, isina ruvara kune yakajeka yero yero. Iyo yekunhuhwirira inowanzoonekwa seye inotapira michero nemaruva.
Kuvira nokungwarira, kutapira kweDamascenone ndekwe doro rinotapira, kwete chaizvo zvakafanana neuchi zvinotapira. Iyo yekunhuwa kweDamascenone zvakare yakasiyana neiyo ye phenylethanol. Phenylacetic acid uye esters yeuchi inotapira. Zvakare zvinotapira, izvi phenylacetic acids uye esters zvinopa kushoma kwemanyorerwo oga pane hwechonhu wekora. Iko kutapira kweDamascenone zvishoma zvinotapira, zvine simba kwazvo, kupenya kwazvo, uye kunhuhwirira kwe phenylacetic acid uye stice zvinonhuwira nguva dzose zvinotapira pasina imwe turbidity. Cinnamic Acid uye esters yakapihwa neyekutapira nama paste uye akajairwa zvidiki mafuta acid Ester Flavor akaputirwa nemichero inotapira, uye Dhamascenone haina kufanana. Kunyangwe hunhu hwezvinonhuwira zvakasiyana-siyana zvinogona kuridza masangano akasiyana siyana mune zvekudya zvakasiyana zvekudya, zvichinzwisiswa kuti basa reDamascenone rekupenya kwekudya, uye kuiswa kwezvizhinji zvekudya zvekudya zvinokatyamadza Damascenone.
Post Nguva: Kukadzi-01-2024