Damascenone, mvura isina ruvara kusvika yeyero yakapfava. Kunhuhwirira kwayo kunowanzoonekwa semuchero unotapira nemaruva eruva.
Ravira zvakanaka, kutapira kwe damascenone kunobva ku alcohol sweet, kwete zvakafanana ne honey sweet. Kunhuhwirira kwe damascenone kwakasiyanawo nekwe phenylethanol. Phenylacetic acid nema esters e honey sweet. Zvakare kutapira, aya phenylacetic acids nema esters anopa kunhuhwirira kushoma pane kunhuhwirira kwe ketene. Kutapira kwe damascenone kunotapira zvishoma, kune simba guru, kunopinda zvakanyanya, uye kunhuhwirira kwe phenylacetic acid ne ester spices kunogara kunotapira pasina turbidity. Cinnamic acid nema esters anoburitswa ne sweet paste uye small fatty acid ester flavour inoburitswa ne fruit sweet, uye damascenone haina kufanana. Kunyangwe kunhuhwirira kwezvinonhuwira zvakasiyana-siyana kuchigona kutamba mabasa akasiyana mukudya kwakasiyana, kuburikidza nekuenzanisa kuri pamusoro apa, zvinogona kunzwisiswa kuti basa guru re damascenone spices, kushandiswa kwezvinofanira, kunogona kutamba kupedzisa mukuisa zvinonaka zvekudya, uye kuisa zvinonaka zvakawanda zvekudya i damascenone inokosha.
Nguva yekutumira: Kukadzi-01-2024